Recommended by O'tone Editor-in-Chief

When I come to Sapporo, I want to go there..!
Let me introduce you to a drinking spot!

4 minutes walk from the hotel

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Oden-san kaku maru shikaku

Soft steam rises from the oden pot across the counter, and the rich aroma of dashi fills the restaurant.
The clear Kansai-style dashi is made fresh daily from bonito flakes and Rausu kelp delivered directly from Yaizu, with each ingredient carefully prepared.
We also offer a selection of light, dry sake that is carefully selected to bring out the flavor of the oden.

[Business Hours]
6:00 PM - 12:00 AM
[Closed]
Sunday - Monday